The Three Fat Pigs is a Restaurant and Gastropub by Big Island native and “Food Network Star,” Chef Ippy Aiona. Pairing the freshest island ingredients with modern techniques, Chef Ippy is a young, innovative chef who is not afraid to combine flavors and textures that will offer you a delightfully unique gastronomic experience. Enjoy lakeside or indoor seating and a creative, whimsical menu that changes with the four seasons. Looking for more fun and libations? Join us upstairs at “The Thirsty Wolf Lounge,” a full-service bar that offers craft beers, signature cocktails, pub snacks and a charcuterie bar. The Three Fat Pigs is “THE” place to be on the Big Island.
Call for reservations (808) 339-7145
11:00 a.m. – 3:00 p.m.
Hour 4:00 p.m. – 6:00 p.m.
5:00 – 9:30
THANKSGIVING DINNER MENU CALL FOR RESERVATIONS 808-339-7145